SWEET WHISKEY LEMONADE
INGREDIENTS
- 2 oz triple sec (I like Cointreau when I can find it on sale)
- 2 oz whiskey (I used Bushmills Irish Whiskey)
- 1 and 1/2 oz lemon juice
- 2/3 oz lime juice
- 1 tsp. granulated sugar (super fine sugar is best, but regular baking sugar will do)
- 1/2 tsp. apricot preserves
- 3 oz. tonic water
INSTRUCTIONS
- In a shaker, combine all ingredients except tonic water with ice and shake well. Fill two glasses with ice and strain half of the drink mixture into each glass.
- Top each glass off with 1 and 1/2 ounces of tonic water. Serve immediately.
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